Dinner Menu


Antipasti Board An assortment of grilled & marinated vegetables, cured meats & fine cheeses. Served with bread. 14.00

Cheese Board -  An assortment of fine cheeses, roasted nuts & fresh fruit (seasonal). Served with bread. 14.00

Bacon Wrapped Figs Stuffed with blue cheese, caramelized walnuts & topped with a balsamic reduction. 8.00

Calamari - Served with our zesty house dipping sauce. 10.00

Spinach & Artichoke Dip - Served with toasted baguette & warm pita bread. 9.00

Mussels - Blue mussels sautéed in garlic, butter & white wine. Served with toasted baguette in a tomato bisque. 12.00

Spicy Garlic Shrimp - Shrimp sautéed in garlic, butter, wine & spices. Served with toasted baguette in a spicy tomato sauce. 14.00

Mushroom Bruschetta - Wild mushrooms sautéed in garlic butter & herbs, served with goat cheese on toasted baguette. 9.00

Rustica Bruschetta - Fresh chopped Roma tomatoes, pine nuts, basil & parmesan cheese served on toasted baguette. 9.00

Fondue Sm-9.00 Lg-12.00 Served with toasted baguette & sliced bratwurst. Add a pretzel: $1.00 -- Add extra sausage: $3.00



Split Items: $1.00

Smoked Salmon Chowder - Alder smoked pacific salmon & red potatoes. Cup-4.00 Bowl-6.00
Organic Tomato Gorganzola Soup - Plump, ripe diced tomatoes, blended with Gorgonzola cheese. Cup-3.00 Bowl-5.00

Cobb Salad - Romaine, egg, bacon, tomato, blue cheese, croutons & avocado. Tossed in ranch dressing. Small-9.00 Large-13.00
Blue Cheese & Walnut Salad - Spring mix, crumbled bleu cheese, caramelized onions, walnuts, bacon & cranberries tossed in a raspberry vinaigrette. Small-9.00 Large-13.00 Caprese Salad - Sliced Roma tomatoes layered with fresh mozzarella & fresh basil. Topped with balsamic vinegar, olive oil & cracked pepper. Small-7.00 Large-11.00
Arrivederci Salad - Spring mix, fresh berries, candied pecans & crumbled goat cheese. Tossed in a raspberry vinaigrette. Small-9.00 Large-13.00

Mediterranean Chicken Salad - Fresh chopped romaine, grilled chicken, olive tapenade, chopped roasted red peppers & feta cheese tossed in a Greek vinaigrette. Small-9.00 Large-13.00
Classic Caesar Salad - Fresh chopped romaine, house made garlic croutons & Parmesan cheese tossed in Caesar dressing. Add Chicken: $3.00 Small-6.00 Large- 10.00
House Salad - Spring mix, seasonal vegetables & house made croutons. Served with balsamic vinaigrette on the side. Small-8.00 Large-12.00




Pulled Pork Sandwich - Traeger smoked pork shoulder, sweet onions & spicy coleslaw on a Ciabatta bun. Served with Parmesan Garlic Chips. 12.00
Sicilian Spaghetti - Slow cooked marinara with spicy & mild Italian sausage, crimini mushrooms & garden fresh herbs. 13.00
Molte Bene - Chopped chicken sautéed in garlic & onion with a mixture of vegetables. Garnished with shaved parmesan. 15.00

Angel Hair Chicken - Grilled chicken sautéed in garlic & served over angel hair pasta with fresh basil pesto, pine nuts & diced roma tomatoes. 15.00
Chicken Alfredo - Grilled chicken sautéed in garlic & served over penne pasta with a creamy Alfredo sauce & steamed broccoli. 15.00
Ravioli Rustica - Asiago & garlic cheese stuffed ravioli topped with slow cooked spicy marinara with spicy & mild Italian sausage, crimini mushrooms & garden fresh herbs. 15.00

Chicken Carbonara - Spaghetti pasta tossed with grilled chicken, bacon, and mushrooms in creamy carbonara sauce. 17.00
Sriracha Sausage Macaroni - Italian Sausage, sliced mushrooms, tomatoes & a four cheese blend, tossed with Cavatappi in a creamy sriracha sauce. 17.00

Gnocchi Toscana - Italian sausage, sliced mushrooms, fresh basil, pine nuts, cracked fennel & diced tomatoes sautéed with small potato dumplings in a creamy rich vodka sauce. 17.00

Shrimp Scampi - Jumbo shrimp sautéed in garlic, butter, onion, & spices tossed with angel hair pasta. Garnished with pine nuts & shaved parmesan. 17.00
Creamy Asiago Ravioli - Asiago stuffed ravioli tossed in a creamy garlic sauce with Italian sausage, sliced mushrooms & pine nuts. Topped with Parmesan. 17.00


Gluten Free Crust: $2.00 -- Add Roasted Garlic: $1.00

Margherita - Mozzarella, Roma tomatoes, & parmesan on a rich marinara base. Topped with fresh basil. 13.00

Chicken Pesto - Mozzarella, grilled chicken & fresh sliced Roma tomatoes on a pesto base. Topped with fresh basil. 14.00

Spicy Italian - Mozzarella, genoa salami, italian sausage, sliced mushrooms & feta on a spicy marinara base. 14.00

Chicken Bacon Ranch - Pepper jack, chicken, tomatoes, blue cheese, green onions, mushrooms & bacon on a creamy ranch alfredo base. 15.00

Pulled Pork - Pepper jack, blue cheese, Kahlua glazed pineapple, pulled pork, bacon, sliced mushrooms & red onion on a bbq marinara base. 15.00

The Shameless - Italian sausage, Genoa salami, red onions, mozzarella, parmesan, sliced mushrooms & roasted red peppers on a spicy marinara base. Topped with fresh basil. 15.00


18% gratuity included on parties of 6 or more. Please limit substitutions, other than food allergies. One complimentary loaf of bread available upon request. Refills $2.00. Thank you for your patronage. 

Derek Hanneman